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Smoothies of the day
Amazing Apple


2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
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Amaretta Cheesecake



6 Egg Beaters
1/2 c Sugar
1 ts Vanilla Extract
1 ts Almond Extract
2 tb Amaretta Liquor
2 lb Fat-Free Ricotta
6 tb Flour
1/2 ts Baking Powder


 

Cinnamon as desired
In a large bowl, combine egg substitute, sugar, vanilla, almond extract & amaretta. Beat with a wire whisk until frothy. Add ricotta & beat until smooth & creamy. Combine flour & baking powder & add gradually to cheese mixture, blending thoroughly after each addition. Pour into a 9" springform pan. Bake at 350 degree F for 1 hour or until toothpick inserted into center of cake comes out clean. Cool; then remove springform rim & chill thoroughly in refrigerator. Sprinkle with cinnamon before serving.


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