2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
Want to share with us your baby's lovely birthday cake. Please send us 2-3 photographs of the cake and also your baby enjoying the birthday cake. It will be published in our Birthday Cakes Blog
INGREDIENTS:
3 eggs
1/2 cup white sugar
3/4 cup chopped walnuts
2 cups flaked coconut
7 1/2 ounces vanilla wafers, crushed
8 ounces dried apricots
DIRECTIONS:
Snip apricots into small strips. Sprinkle with water
and let stand in a sealed container overnight.
Combine eggs, sugar, and apricots. In a lightly buttered
skillet cook the apricot mixture over low heat for
10 minutes. Stir in the nuts, vanilla wafer crumbs
and 1/2 of the coconut.
Shape mixture into small balls. Roll balls in the remaining
coconut. Store in a tightly covered box. These taste
best after aging for a few days.
