2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
Want to share with us your baby's lovely birthday cake. Please send us 2-3 photographs of the cake and also your baby enjoying the birthday cake. It will be published in our Birthday Cakes Blog
DIRECTIONS:
In a medium saucepan over medium heat, combine milk
and sugar. Heat to between 234 and 240 degrees F
(112 to 116 degrees C), or until a small amount of
syrup dropped into cold water forms a soft ball that
flattens when removed from the water and placed on
a flat surface.
Remove from the heat and stir in margarine, peanut
butter and vanilla. Quickly spread into a 9x13 inch
dish. Allow to cool almost completely before cutting
into squares. Store in an airtight container.
