2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
Want to share with us your baby's lovely birthday cake. Please send us 2-3 photographs of the cake and also your baby enjoying the birthday cake. It will be published in our Birthday Cakes Blog
INGREDIENTS:
2 cups white sugar
1 cup light corn syrup
1/4 pound butter
1/4 cup water
salt to taste
1 teaspoon vanilla extract
1 teaspoon distilled white vinegar (optional)
5 quarts popped popcorn
DIRECTIONS:
In a saucepan over medium heat, combine the sugar,
corn syrup, butter and water. Stir and heat to hard-crack
stage or 300 degrees F (150 degrees C). Remove from
heat, add vanilla or vinegar; mix well.
Pour slowly over popped popcorn while stirring. Wait
5 minutes and shape into 3 inch round balls.
