2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
Want to share with us your baby's lovely birthday cake. Please send us 2-3 photographs of the cake and also your baby enjoying the birthday cake. It will be published in our Birthday Cakes Blog
INGREDIENTS:
2 cups white sugar
1/2 cup water
1/8 teaspoon salt
1/8 teaspoon cream of tartar
2 egg whites
1 teaspoon vanilla extract
DIRECTIONS:
In a medium pot, combine sugar, water, salt and cream
of tarter. Cover mixture and let boil 5 minutes.
Uncover the pot after the 5 minutes of boiling have
elapsed, wipe the sides of the pot with a damp cloth.
Continue boiling until the mixture reaches the firm
ball stage.
Pour the mixture over stiffly beaten egg whites, and
stir in vanilla. Continue beating until the candy holds
its shape when dropped from a spoon. Drop the mixture
by spoonfuls onto wax paper, let cool.
