2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
Want to share with us your baby's lovely birthday cake. Please send us 2-3 photographs of the cake and also your baby enjoying the birthday cake. It will be published in our Birthday Cakes Blog
INGREDIENTS:
2 cups white sugar
1/2 cup all-purpose flour
1/2 cup unsweetened cocoa powder
4 eggs, beaten
1 cup butter, melted
2 teaspoons vanilla extract
1 cup chopped pecans
DIRECTIONS:
Preheat oven to 300 degrees F (150 degrees C).
In large bowl, sift together sugar, flour and cocoa.
Add eggs. Add melted butter, vanilla and pecans. Pour
mixture into 8x12-inch baking pan.
Line a roasting pan with a damp kitchen towel. Place
baking dish on towel, inside roasting pan, and place
roasting pan on oven rack. Fill roasting pan with boiling
water to reach halfway up the sides of the baking dish.
Bake 50 to 60 minutes or until firm.
