2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
Want to share with us your baby's lovely birthday cake. Please send us 2-3 photographs of the cake and also your baby enjoying the birthday cake. It will be published in our Birthday Cakes Blog
INGREDIENTS:
6 (2 ounce) bars NESTLE® TOLL HOUSE® Premier
White Baking Chocolate, broken into pieces
1 tablespoon vegetable shortening
1/2 cup sliced almonds, toasted
1/4 cup NESTLE® TOLL HOUSE® Semi-Sweet
Chocolate Morsels
DIRECTIONS:
LINE an 8x8 inch baking pan with foil.
MICROWAVE baking bars and vegetable shortening in medium,
microwave-safe bowl on MEDIUM-HIGH (70 percent) power
for 1 minute; stir. Microwave at additional 10- to
20-second intervals, stirring until smooth. Stir in
almonds.
POUR into prepared pan. Refrigerate until firm.
PLACE morsels in heavy-duty plastic bag. Microwave
on HIGH (100 percent) power for 30 seconds; knead until
smooth. Microwave at additional 10- to 20-second intervals,
kneading until smooth. Cut tiny corner from bag; drizzle
over candy. Refrigerate until set. Remove foil; break
into bite-size pieces.
