2 cups apple sauce
1 cup apple cider
1 cup orange juice
2 tablespoons Vermont maple syrup
1/2 teaspoons nutmeg
1/2 teaspoons cinnamon
Combine all ingredients in a blender and blend until smooth. Pour into glasses
and serve.
Want to share with us your baby's lovely birthday cake. Please send us 2-3 photographs of the cake and also your baby enjoying the birthday cake. It will be published in our Birthday Cakes Blog
INGREDIENTS:
2 cups crushed pretzels
1/4 cup peanuts
2/3 cup sweetened condensed milk
1/2 cup semisweet chocolate chips
1/2 cup butterscotch chips
1/4 teaspoon vanilla extract
DIRECTIONS:
In a large mixing bowl combine pretzels and peanuts.
Set aside.
In a medium saucepan mix together condensed milk, chocolate
chips and butterscotch chips. Cook over low heat stirring
constantly until chips are melted (about 5 minutes).
Remove pan from heat and stir in vanilla extract.
Pour saucepan mixture over the pretzel/peanut mixture
and stir until thoroughly coated. Drop by rounded teaspoons
onto waxed paper or foil. Cool (or chill) until firm.
Store in covered container in cool place (or in fridge).